Learn how to bake and cake the legendary Austrian apple strudel! Under the expert eye of a private chef your family will be introduced first-hand into the art of making one of Austria’s most famous culinary delicacies. DD’s cooking courses take place in an underground cavern that was part of Salzburg’s 18th Century city fortifications. The perfect atmospheric setting!
Just imagine the mouth-watering aroma of freshly baked Apple Strudel wafting over from the stove. So crispy, so fresh, so tasty and sweet…
A real treat!
